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The Monday Night Mirage with Guest Chef Mario Batali

The Monday Night Mirage with Guest Chef Mario Batali
View more photos from this event here.

Mario Batali, chef/owner of 13 restaurants, as well as TV personality of shows such as The Chew, Iron Chef America and Molto Mario graced the Soul Kitchen to cook an eclectic fare of what he called New Jersey inspired Italian food. He was joined by his executive chef and sous chef from Babbo, as well as his wine steward Patrick from Otto Enoteca Pizzeria and hospitality & green initiative specialist Elizabeth. Our own Chef Terrence, also assisted them in the kitchen. They prepared an awesome selection of seasonal menu items off their current menu.

As the guests arrived, they were greeted at the door by Soul Kitchen’s Outreach Coordinator Lynne and one of our favorite volunteers Erika. As they were escorted in they received a fresh squeezed Blood Orange Bellini to cleanse their pallet and begin the navigation through Mario’s menu.

First Course: Neci, a chestnut flour crepe filled with wild mushrooms and parmigiano topped with a light radicchio salad.
Second Course: Lune, a hand made ravioli filled with pumpkin and sweet potato puree finished with a brown butter sage sauce.
Third Course: Hen, a seared Guinea Hen thigh deboned and over with fregula and a black truffle vinaigrette.
Dessert: Budino, a fig and apple cake with creme fraiche and a small biscotti.

The dinner was a huge success, between the Bellini and the Ravioli the guests, most of which were local business owners and friends, could not stop raving about the magical and entertaining experience.

For the Soul Kitchen, it was exactly what we had hoped it would be, a success. It assisted us in raising awareness of and funds for our mission: to empower the hungry to provide for themselves by taking advantage of volunteer opportunities within the community and, thereby, earning a healthy and nutritious meal. We hope that this effort will help eradicate food insecurity in communities by providing opportunities for people in need to have access to nutritious meals on a daily basis for themselves and their families. A HUGE thanks to ALL who made this night so spectacular!

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Hopeworks n’ Camden C.R.I.B.


See more photos

On Monday, November 15th Jon Bon Jovi visited two of the Soul Foundation’s community partners, the Hopeworks ‘N Camden C.R.I.B. in Camden, NJ and the Connelly House in Center City Philadelphia.

Jon’s first stop was in Camden, NJ where he visited with the students and staff of Hopeworks and the C.R.I.B. (Community Responding In Belief). The JBJSF provided funding for this project which opened its doors to its first resident in September 2010. The C.R.I.B. offers students a safe atmosphere with structured learning where youth can succeed. C.R.I.B. will house up to 10 youth, ages 18 and older, who must also be either enrolled in college courses or employed.

To view photos from Jon’s visit, please click HERE

For more information about Hopeworks ‘N Camden and the C.R.I.B. program please click HERE

Jon’s second stop of the day was to check on progress at the Connelly House in Center City Philadelphia. This project is currently under construction and is scheduled to begin accepting residents in Spring 2011. The JBJSF partnered with Project H.O.M.E. and Bethesda Project to help build a LEED-Certified apartment building that will serve as housing for formerly homeless men and women. The new 63,000-square-foot, eight-story high-rise consists of 79 single-resident units, as well as a multi-purpose room, computer lab, exercise facility, offices for Project H.O.M.E. and Bethesda Project, kitchens and additional social service amenities.

To view photos from Jon’s visit, please click HERE

For more information on the Connelly House, HERE

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JBJ Soul Kitchen Participates in Project Homeless Connect 2012

Beginning at 9am, people who found themselves in need were invited to the Pilgrim Baptist Church to have access to clothing (adults & children), medical screening, employment services, and access to resource networks. After visiting the church, those participating were welcomed at JBJ Soul Kitchen which is located just around the corner. Soul Kitchen was open from 10am until 2pm, serving hot sandwiches, hot bowls of chili, and beverages to those in need as well as the volunteers.

In Monmouth county, Project Homeless Connect is done on the same day as the nationwide Housing Inventory and Point-In-Time Count of Homeless Persons that identifies unsheltered individuals. “Much advance planning went into this day and now that Soul Kitchen is in this community we felt we needed to be a part of this day’s events”, said Mimi Box, Executive Director of JBJSF.

Serving 126 meals to the community was an important role, but more important was the connection that JBJ Soul Kitchen and staff were able to make with those who came inside to share the warmth of good company and learn about Soul Kitchen. “Many were first time visitors and immediately, upon learning about our model, expressed an interest in providing volunteer services in the community in exchange for the ability to feed their families a healthy, nutritious meal”, said Heather Goldfarb, Marketing & Events Manager at the JBJSF.

Please see the story below from Asbury Park Press for more information on the Project Homeless Count for all of Monmouth County, NJ:

Monmouth homeless survey records greater numbers
Written by: Nina Rizzo | Asbury Park Press Staff Writer

Mild temperatures and the promise of free breakfast, clothing and medical checkups may have helped bump up the numbers for this year’s annual surveys to count the Shore area’s homeless and potentially homeless population.

Jeffrey Schwartz, who oversees Project Homeless Count for the Monmouth County Department of Human Services, said 527 people were counted at four sites, up from 291 last year counted at three snow-covered sites. The numbers include counts taken by volunteers who traveled to potential homeless hangouts throughout the county.

“This is an excellent count,” Schwartz said, adding this was the highest tally in recent years. “We know there are more folks out there, but this represents a very strong acknowledgment that there are people in need.”

The survey results — along with the number of people staying this week at shelters run by emergency and transitional housing agencies — are forwarded to the U.S. Department of Housing and Urban Development to get a snapshot of homelessness in America. Federal funding for housing programs in the county is tied to these survey results.

Monmouth received more than $2.5 million in renewals for supportive housing programs last year, up $400,00 from 2010, the county’s biggest boost of federal funds yet, Schwartz said.

Every dollar is needed. The county starts each day with 500 homeless clients who are staying in shelters, motels, boarding houses and other emergency housing. But this survey is to find the folks who have escaped the social safety net — the ones sleeping on a park bench or in tent cities or at a friend’s house.

Some men who came to New Beginnings Agape Christian Center in Freehold, one of the survey sites, were just looking for the give-aways, but their attendance gave social services providers a chance to talk about their programs.

Felix Aguilar, 20, of Freehold has been living with an uncle since he came from Puebla, Mexico, four years ago. He works as a bus boy at a local restaurant that doesn’t offer health insurance. He came for a flu shot and medical testing, he said through an interpretor.

Silvano Bruno, 38, of Freehold is an out-of-work landscaper who came for a new coat and to learn if he qualifies for emergency shelter. He has been sleeping on a friend’s sofa and won’t be trimming hedges again until spring.

Willie Jamison, a 37-year-old recovering addict living at a local men’s shelter and wants to take advantage of programs that can help him put his life back together.

An Asbury Park native who only reached the 10th grade, he abruptly quit his job at a rehabilitation center in Atlantic County in June 2009 after a dispute with his child’s mother. He has yet to find employment closer to home and has lived most of that time in a relative’s garage without her knowledge.

“This is beautiful,” he said, sitting with a garbage bag full of winter clothes between his legs. “I didn’t know there was that much help out there.”

Jamison’s goal is to get a G.E.D. and become a long-distance truck driver.

Monmouth County worked with at least 70 nonprofit groups, government agencies and private companies to offer social services, medical screenings, legal advice, used clothing, blankets, tioletries and food.

Charles D. Brown III, director of the county’s Department of Human Services, said many homeless people prefer to remain reclusive but he hoped the free items and special services would entice them to come in and be counted.

John Kirch, 62, has been homeless for more than a year. He participated in the survey at St. Mark’s Soup Kitchen in Keansburg, where he is a regular.

“I think (the county) is trying to get as much information as they can to help as many people as they can with the little money that they have,” Kirch said.

Monmouth County Freeholder John Curley, human services liaison, said he came to New Beginnings to talk to the residents about their situations.

He said he was pleased so many nonprofit groups and private companies sent volunteers to help administer the count.

“So many people are falling through the cracks. Our responsibility is that we lift them,” Curley said.

Curley said the county just hired 21 new intake workers to assist residents who apply for welfare, food stamps and other social services.

The food stamp office alone has a three-month backlog, and many of those new hires will be sent to that office when they complete training in April, he said.

Owen Redmond, program director of community development for Monmouth County, said Wednesday marked the first time the annual survey was conducted in Keansburg.

The site was added because of the large number of local nonprofits that work with the homeless there, Redmond said.

Swartz said of the 527 people who filled out the Point In Time survey, 25 went to the Keansburg site.

Some 165 were counted in Red Bank, 149 in Asbury Park, 145 in Freehold and 43 by the mobile volunteers.

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Letter from the Executive Director

Letter from the Executive Director

2011 has been an exciting year for the Jon Bon Jovi Soul Foundation – starting off quickly with the opening of two projects: Covenant House’s Rights of Passage residence and Project Home’s Connelly House. It was then full steam ahead with the Foundation’s expansion into discovering and finding ways to combat hunger among low-income populations, often the working poor. Through a deepening of our work with the homeless and creating affordable housing, we learned that so many families, struggling to maintain their homes, were also experiencing food insecurity issues. Whether it be not knowing where their next meal would come from or from having to make the tough decision between paying a bill or buying food for the family, we knew that to truly create a healthy home we also needed to provide opportunity for nutritious meals.

The model we selected is that of a “community kitchen” – And Soul Kitchen was born. Here, in a warm, inviting setting – where all are welcome, food is the vehicle for bringing “community” together. Many come to dine and pay the recommended donation knowing that their support will help feed those less fortunate. Those who come to dine with us who cannot afford to pay have the ability to volunteer an hour of their time in exchange for their meal. Other local community organizations that have contact with families experiencing food insecurity may utilize the volunteer services of their clients and in return provide them with a dining certificate to Soul Kitchen. This builds “community” and connection and enables access to nutritious, freshly prepared meals served with cheerfulness, kindness and respect.

The Soul Kitchen operation is one that could only work with the dedicated support of the surrounding community as well as the many, MANY volunteers that give so generously of their time and effort to make this work. A special thanks to ALL of you!!!

I’ve started this year-end wrap up and note of appreciation several times and am so overwhelmed with all the support the Foundation has received this past year, it is difficult to put it into words. Beginning with our wonderful, supportive and involved Board of Directors whose compassionately visionary direction makes it always challenging, exciting and rewarding to execute the programming – I thank you!!

Letter from the Executive Director

Jon Bon Jovi has leveraged awareness of many issues by bringing them into the global spotlight. Forbes ranked Jon Bon Jovi’s charitable efforts first when they gauged the amount/percentage of time celebrities donated to charitable activities. Thank you Jon!

To the many who, in spite of the hard times you are experiencing yourselves, find a way to give, whether it be time or money, you are truly an inspiring and motivating presence – you are always close to our hearts and you are our Soul – I thank you!!

And to those who have chosen to quietly, without the need for attention to your actions and good deeds, given back within your communities – we thank you for recognizing that we all have the ability to make a difference in someone else’s life!!

As we enter 2012, with many exciting housing projects and partnerships on the horizon, we will need your continuing support and as our short history has shown us, we know you will be there alongside us.

So thanks to All! I wish you all good health and peace and a happy 2012!!

Best Wishes,
Mimi
December, 2011

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